Hattori Sushi

Hattori Blok M offers an exceptional value Japanese dining experience with its all-you-can-eat shabu-shabu and yakiniku concept. The restaurant provides a wide selection of thinly sliced meats, flavorful soup bases, and delicious side dishes in a cozy setting. Despite its compact space, it delivers quality food and friendly service that keeps customers returning.

Website

Go to website

Phone

+6282258896061

Things to Know

Welcome to Hattori Blok M, where you can enjoy unlimited Japanese hot pot and barbecue at an incredible value.

Opening Hours

Monday

11:00 AM – 10:00 PM

Tuesday

11:00 AM – 10:00 PM

Wednesday

11:00 AM – 10:00 PM

Thursday

11:00 AM – 10:00 PM

Friday

11:00 AM – 10:00 PM

Saturday

11:00 AM – 10:00 PM

Sunday

11:00 AM – 10:00 PM

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Exploring Local Eateries: Hattori Sushi

For travelers planning a trip to Java, Indonesia, trying out local eateries is part of the experience, and Hattori Sushi fits well among cheap restaurants in Java, Indonesia that do not compromise on taste. Its affordable menu makes it a go-to for both locals and tourists seeking budget-friendly dining without missing out on the essence of food in Java, Indonesia.

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Conclusion

In summary, Hattori Sushi is a convenient and budget-friendly option for anyone looking to enjoy sushi during their fly to Java, Indonesia. It’s a noteworthy addition to the rich variety of restaurants in Java, Indonesia, and an ideal stop for those using an AI travel agent to explore food and culture while visiting this vibrant destination.

Payment Options

Credit Cards
Debit Cards
Contactless Payment
Cash

Reviews

4.6

Excellent

418 reviews

We had such a great time here! The food was absolutely delicious – we truly enjoyed every bite. The staff and the owner were incredibly friendly and welcoming. You can really feel the love and care they put into everything. Highly recommended!

Location

Jl. Sunan Kalijaga No.1, Melawai, Kec. Kby. Baru, Kota Jakarta Selatan, Daerah Khusus Ibukota Jakarta 12160, Indonesia

Cuisine Type

Authentic Japanese shabu-shabu hot pot and yakiniku barbecue. Features all-you-can-eat format with thinly sliced meats. Offers various soup bases including tom yum and mala. Includes side dishes, nori tempura, and dessert options.

Dietary Options

Vegetarian options available
Meat options available

Signature Dish

Tom Yum Shabu-Shabu

Their best-selling soup base featuring a perfect blend of spicy and sour flavors, ideal for cooking thinly sliced beef and vegetables.

Vibe/Setting

The restaurant offers a cozy and intimate Japanese dining atmosphere with traditional elements. The space is compact but well-organized with individual cooking stations at each table. The ambiance is lively and social, perfect for group gatherings and family meals, with the sizzling sounds of barbecue adding to the authentic experience.

Dress Code

Casual attire is perfectly acceptable at this relaxed dining establishment. There is no formal dress code, making it ideal for impromptu meals or casual gatherings. Comfortable clothing is recommended as you'll be cooking at your table. The restaurant maintains a laid-back atmosphere where guests can feel completely at ease.

Noise Level

The noise level is moderately lively with the sounds of sizzling grills and bubbling hot pots creating an energetic atmosphere. Conversation is possible but may require speaking up during peak hours. The compact space can amplify sounds when the restaurant is full, creating a vibrant and social dining environment typical of interactive cooking restaurants.

Kid Friendly

The restaurant is family-friendly and suitable for children who enjoy interactive dining experiences. Kids will love cooking their own food at the table, though parental supervision is recommended around hot cooking surfaces. The all-you-can-eat format allows picky eaters to try different items. High chairs are available, and the casual atmosphere makes it comfortable for families.

Pet Friendly

Pets are not typically allowed inside the restaurant due to food safety regulations and the compact dining space. Service animals are welcome in compliance with local regulations. The indoor cooking environment with open flames and hot surfaces makes it unsuitable for pets. It's recommended to make alternative arrangements for pets before visiting.

Events or Live Music

The focus is primarily on the dining experience rather than entertainment events. The restaurant doesn't appear to feature live music or regular events, keeping the atmosphere centered around the interactive cooking experience. The social nature of shared hot pot and barbecue dining creates its own entertainment, making additional events unnecessary for an enjoyable visit.

Alcohol License and Bar Info

The restaurant's alcohol service status is not explicitly stated, but Japanese dining establishments typically offer sake, beer, and other beverages that complement shabu-shabu and yakiniku. If alcohol is served, it would likely include Japanese beers, sake, and possibly soju to enhance the authentic dining experience. Non-alcoholic beverages are certainly available.

Events or Live Music

Policies

The restaurant operates with a 90-minute time limit for all-you-can-eat sessions to accommodate other waiting guests. Reservations are recommended, especially for larger groups. The establishment accepts various payment methods including credit cards and contactless payments. The pricing is per person for the AYCE experience, with specific rules about food waste possibly applying.

Transportation and Accessibility

Located in the Blok M area of South Jakarta, the restaurant is easily accessible by various transportation options. While specific accessibility features aren't detailed, the compact space might present challenges for wheelchair users. Public transportation and ride-sharing services readily serve this popular dining district. Parking may be limited in this urban location.

Wait Times

Wait times can be significant, especially on weekends where waits of 45 minutes or more are common. Reservations are highly recommended to secure a table during peak hours. The 90-minute dining time limit helps turnover but also contributes to potential waiting periods. Weekdays typically have shorter wait times than weekends.

Sustainability Initiatives

Specific sustainability practices are not detailed, but the restaurant likely follows standard food service environmental guidelines. The interactive cooking method allows portion control which can help reduce food waste. The use of reusable cooking equipment and tableware aligns with sustainable practices. Local sourcing of ingredients may contribute to their sustainability efforts.

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